Zombie
- ¾ part Flor de Caña 4-year rum
- 1 part Mount Gay Eclipse Rum
- ½ part Trader Vic’s Dark Rum
- ¾ part Cointreau
- 1 part pineapple juice
- 1 part lime juice
- 1 part grapefruit syrup
- 1 dash of Angostura Bitters
- ¼ part Mount Gay Overproof Rum
Instructions:
Add all ingredients in a shaker except Mount Gay Overproof Rum and top with ice. Shake well until chilled, strain over fresh ice and top off with Mount Gay Overproof Rum.
Glassware:
Collins, Belgian Beer or Hurricane
Ice:
Crushed or cubes
Garnish:
Mint sprig and pineapple wedge
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